Post image for Stevia FAQ: What’s Next for the Sugar Substitute?

By Elizabeth Lee
Reviewed by Kathleen M. Zelman, MPH, RD, LD
What is stevia?
Stevia rebaudiana is a shrub native to South America. Its leaves have been used there for centuries to sweeten beverages. Stevia is sold in the U.S. as a dietary supplement — a category that gets little regulatory scrutiny. Those supplements are often used as […]


Post image for Nutri-Mor (Moringa tree) – New Product

Believe it or not, it’s possible to eat plenty of food, even healthy food, and still starve your body of the nutrients it requires for real health and well-being.
It is very rare for us to consume all the necessary vitamins and minerals our bodies need, so daily intake of key vitamins can help build and […]

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