fruits and vegetables

Post image for Purple foods ward off degenerative diseases

By Ethan A. Huff
(NaturalNews) A new study published in the journal Archives of Toxicology explains how many degenerative diseases are caused by poorly-bound iron in the body that reacts with various bodily components to generate toxins. This iron is consumed through various foods but is not stable enough to stay put and provide health benefits. But […]

{ 0 comments }

Post image for High-dose B6 may improve arthritis measures

By Stephen Daniells
A daily dose of vitamin B6 at the current upper tolerable levels may reduce levels of inflammatory compounds in people suffering from rheumatoid arthritis, says a new study.
Levels of the pro-inflammatory compounds interleukin-6 (IL-6) and tumor necrosis factor-alpha (TNF-alpha) significantly decreased following 12 weeks of supplementation with 100 milligrams of vitamin B6, according […]

{ 0 comments }

Post image for Pesticide May Contribute to ADHD, But More Research Needed

By Andrea Canning and Jennifer Pereira
(ABCNews) A study published today in the Journal of Pediatrics says that one type of pesticide commonly used on fruits and vegetables may be contributing to Attention Deficit Hyperactivity Disorder, or ADHD.

Researchers took urine from over 1,000 participants ages 8 to 15 and analyzed it for pesticides. 119 of the children […]

{ 0 comments }